Description
Cinnamon-Sugar Pizza is the ultimate sweet treat that combines warm, flaky dough with a delightful cinnamon-sugar topping, making it perfect for any occasion—be it a lively gathering or a cozy night at home. This quick dessert comes together in just 20 minutes, allowing you to satisfy your cravings without the wait. Serve it plain or elevate it with ice cream, fresh fruit, or creative toppings like nuts and chocolate chips. This easy-to-make dessert is not only delicious but also a fun activity the whole family can enjoy together!
Ingredients
Scale
- 1 package Crescent Roll Dough (or substitute with homemade pizza dough)
- 3 tbsp melted Butter (or margarine)
- 1/4 cup Granulated Sugar (or brown sugar)
- 1 tsp Ground Cinnamon
- 1/2 cup Powdered Sugar
- 1 tbsp Milk (or milk alternative)
- 1/2 tsp Vanilla Extract (or almond extract)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough on a parchment-lined baking sheet and press the seams to form one crust.
- Brush melted butter evenly over the dough. In a small bowl, mix granulated sugar and ground cinnamon; sprinkle over the buttered dough.
- Bake for 10–12 minutes until golden brown.
- Let cool slightly before whisking together powdered sugar, milk, and vanilla for glaze; drizzle over warm pizza.
- Slice and serve warm.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 60g)
- Calories: 175
- Sugar: 14g
- Sodium: 155mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg