Description
Indulge in the ultimate comfort food with this irresistible Pizza Grilled Cheese. This delightful twist on the classic sandwich combines the gooey richness of melted cheese with the savory flavors of pizza, making it perfect for lunch, dinner, or a late-night snack. With a crispy exterior and a molten interior, this recipe is easy to make and sure to impress family and friends alike. Customize your sandwich with your favorite toppings, dip it in marinara sauce, and enjoy every delicious bite!
Ingredients
Scale
- 4 slices of bread (sourdough, white, or whole wheat)
- 2 tbsp butter (softened)
- ½ cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 12 slices turkey pepperoni (or preferred topping)
- ½ tsp garlic powder
- ½ tsp Italian seasoning
Instructions
- Spread butter on one side of each bread slice and sprinkle with garlic powder and Italian seasoning.
- Assemble the sandwich by layering marinara sauce, mozzarella, Parmesan, turkey pepperoni, and more toppings between two slices of bread.
- Heat a skillet over medium-low heat and toast the sandwiches for 3-4 minutes per side until golden brown and cheese is melted.
- Let cool slightly before slicing and serve with extra marinara for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 490
- Sugar: 6g
- Sodium: 950mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 50mg