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30-Minute BBQ Chicken Nachos

30-Minute BBQ Chicken Nachos


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  • Author: Emma Collins
  • Total Time: 22 minutes
  • Yield: Serves approximately 6 people 1x

Description

30-Minute BBQ Chicken Nachos are the ultimate crowd-pleaser, perfect for game days or casual gatherings. This quick and easy recipe combines tender shredded chicken coated in smoky BBQ sauce, gooey cheese, and a medley of fresh toppings to create a flavorful dish everyone will love. In just half an hour, you can whip up this satisfying snack that’s not only delicious but also customizable to suit any palate. Whether you’re hosting a party or enjoying a cozy night in, these nachos are sure to impress!


Ingredients

Scale
  • 2 cups shredded chicken
  • 3/4 cup BBQ sauce
  • 18 oz tortilla chips
  • 1.25 cups gouda cheese
  • 1.5 cups black beans
  • 1.25 cups corn
  • 1/2 cup diced red onion
  • 2-3 chopped jalapeños
  • Fresh cilantro and ranch dressing for garnish


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine shredded chicken with BBQ sauce and smoked paprika.
  3. On a baking sheet, spread tortilla chips evenly and layer with BBQ chicken mixture, black beans, corn, red onion, jalapeños, and gouda cheese.
  4. Bake for 10-12 minutes until the cheese is melted and bubbly.
  5. Garnish with fresh cilantro and drizzle ranch dressing before serving with lime wedges.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1 plate (250g)
  • Calories: 540
  • Sugar: 9g
  • Sodium: 780mg
  • Fat: 29g
  • Saturated Fat: 13g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 6g
  • Protein: 27g
  • Cholesterol: 75mg