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Beefy Garlic Butter Bowl

Beefy Garlic Butter Bowl


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  • Author: Emma Collins
  • Total Time: 45 minutes
  • Yield: Serves about 6

Description

Indulge in the comforting flavors of the Beefy Garlic Butter Bowl, a hearty casserole that combines savory ground beef with creamy garlic butter rice and layers of melted cheese. This dish is perfect for family dinners or gatherings with friends, offering a delightful balance of rich tastes and satisfying textures. In under an hour, you can prepare this crowd-pleaser that will have everyone asking for seconds. With its versatility, you can serve it as a standalone meal or alongside fresh salads and roasted vegetables to elevate your dining experience.


Ingredients

Scale
  • 1 lb ground beef
  • 2 cups cooked white rice
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 cup beef broth
  • 1/2 cup heavy cream
  • 1.5 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Fresh parsley for garnish


Instructions

  1. Preheat oven to 375°F (190°C). In a skillet over medium-high heat, brown the ground beef until fully cooked; drain excess fat.
  2. Season beef with salt, pepper, onion powder, and paprika.
  3. In a saucepan, melt butter over medium heat; add garlic and sauté until fragrant.
  4. Stir in cooked rice, beef broth, and heavy cream; simmer until creamy.
  5. Grease a baking dish and layer the rice mixture first, followed by the beef.
  6. Top with cheddar and mozzarella cheese.
  7. Bake for 25-30 minutes until cheese is melted and golden brown. Let rest for 5 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 480
  • Sugar: 2g
  • Sodium: 830mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 85mg