Description
Big Mac Wraps are a delicious and fun twist on the classic burger, ideal for any occasion. These savory wraps bring together seasoned ground beef, creamy cheese, fresh lettuce, zesty pickles, and a flavorful special sauce—all wrapped in warm flour tortillas. Perfect for game days or quick weeknight dinners, these wraps are customizable to suit your taste preferences. Whether you’re enjoying them at a family gathering or need a satisfying meal on the go, Big Mac Wraps deliver unbeatable flavor and satisfaction in every bite.
Ingredients
- 1 lb ground beef
- 4 large flour tortillas
- 1 cup shredded iceberg lettuce
- 4 slices American cheese
- 1/2 cup diced white onions
- 1/4 cup dill pickle slices
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp yellow mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together mayonnaise, ketchup, yellow mustard, and garlic powder to create the special sauce. Set aside.
- Heat a large skillet over medium-high heat. Add ground beef and cook until browned. Season with garlic powder, onion powder, salt, and pepper.
- Warm tortillas in the microwave for about 30 seconds. Spread special sauce on each tortilla.
- Assemble wraps by adding seasoned beef, cheese, lettuce, onions, and pickles to each tortilla. Roll tightly and secure with toothpicks if needed.
- Toast wraps seam-side down in a clean skillet over medium heat for about 2-3 minutes per side until golden brown.
- Slice diagonally and serve warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wrap (approx. 200g)
- Calories: 420
- Sugar: 4g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg