Description
Treat yourself to the delightful Chocolate Strawberry Yogurt Clusters, a viral recipe that brings together the perfect harmony of fresh strawberries, creamy Greek yogurt, and rich chocolate. Ideal for summer gatherings or as a quick snack, these clusters are not only satisfying but also nutritious. With every bite, you’ll enjoy a luscious blend of flavors and textures that will leave you wanting more. The simplicity of preparation makes this an excellent choice for anyone looking to indulge without the guilt. Customize with your favorite fruits or toppings for a personal touch!
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- In a mixing bowl, combine chopped strawberries, Greek yogurt, honey, and vanilla extract until smooth.
- Scoop about 2 tablespoons of the mixture onto a parchment-lined baking sheet to form clusters (approximately 10 total).
- Freeze the clusters for 1-2 hours until solid.
- Melt chocolate chips and coconut oil in a microwave-safe bowl in short intervals, stirring until smooth.
- Dip each frozen cluster into the melted chocolate and return to the baking sheet.
- Optional: Sprinkle with sea salt before returning to the freezer for a few minutes to harden.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 100
- Sugar: 8g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg