Description
Creamy Million Dollar Chicken Casserole is the ultimate comfort food that combines rich flavors and a creamy texture, making it perfect for family dinners or gatherings. This easy-to-make dish features tender shredded chicken enveloped in a luscious mixture of cream cheese, cottage cheese, and sour cream, topped with a delightful crunchy cracker crust. Whether you’re looking to impress guests or simply seek a cozy meal on a chilly evening, this casserole will satisfy every craving without requiring extensive culinary skills. Enjoy the warm embrace of this flavorful dish that feels gourmet but comes together effortlessly.
Ingredients
- 4.5 cups shredded chicken
- 4 oz cream cheese (softened)
- 1 cup cottage cheese
- 1/2 cup sour cream
- 10.5 oz cream of chicken soup
- 1 sleeve crushed crackers
- 6 tbsp melted butter
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp ground black pepper
- 1 tsp dried parsley flakes
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine shredded chicken, softened cream cheese, cottage cheese, sour cream, and cream of chicken soup. Mix in garlic powder, onion powder, black pepper, and parsley.
- Pour the mixture into a greased 9×13 inch baking dish and spread evenly with a rubber spatula.
- In another bowl, mix crushed crackers with melted butter until coated; sprinkle over the casserole.
- Bake for 30-35 minutes or until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (approximately 195g)
- Calories: 400
- Sugar: 3g
- Sodium: 780mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 90mg