Description
Indulge in the delightful flavors of Crispy Cheese Poppers with Sweet Maple Glaze, an irresistible appetizer that combines the satisfying crunch of golden-brown chicken bacon with gooey mozzarella. Perfect for gatherings or cozy nights in, these poppers are not only easy to prepare but are also guaranteed to be a hit among your guests! The savory-sweet flavor profile, enhanced by a luscious maple glaze, makes them a standout dish at any event. Enjoy them as finger food for parties or as a tasty snack while watching movies.
Ingredients
Scale
- 8 oz chicken bacon
- 8 oz fresh mozzarella balls
- 1 cup panko breadcrumbs
- 1/4 cup pure maple syrup
- 2 tbsp unsalted butter
- 1/2 tsp garlic powder
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Wrap each mozzarella ball tightly with a slice of chicken bacon, securing it with a toothpick if needed.
- Roll each bacon-wrapped mozzarella ball in panko breadcrumbs until fully coated.
- Arrange the coated poppers on the prepared baking sheet and bake for 15-20 minutes until crispy and golden brown.
- In a small saucepan over medium heat, melt the butter, then stir in the maple syrup and garlic powder, simmering for two minutes.
- Drizzle the sweet maple glaze over the baked poppers before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 poppers (60g)
- Calories: 240
- Sugar: 4g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg