Description

Indulge in the sweet and warm flavors of Honey Cinnamon Popcorn, a delightful snack that’s perfect for any occasion. This easy-to-make treat combines crunchy popcorn with a luscious honey-butter coating infused with cinnamon, creating an irresistible blend of textures and tastes. Ideal for movie nights, parties, or simply as a cozy snack at home, this popcorn recipe is quick to prepare, making it perfect for satisfying those last-minute cravings. Plus, it’s customizable—feel free to add your favorite nuts or dried fruits for extra flair!

Ingredients

Scale

1/2 cup popcorn kernels
4 tablespoons butter
3 tablespoons honey
1 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
1/4 teaspoon salt

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Instructions

Pop the popcorn kernels using your preferred method until all are popped. Place in a large mixing bowl and remove unpopped kernels.
Melt the butter in a small saucepan over medium heat. Stir in honey, vanilla extract, and salt until well combined.
Mix ground cinnamon into the honey-butter mixture until smooth.
Drizzle the warm honey-cinnamon mixture over the popcorn and toss well with a spoon or your hands to coat evenly.
Spread the coated popcorn on a parchment-lined baking sheet and let cool for 2-3 minutes before serving.

Prep Time: 5 minutes
Cook Time: 10 minutes
Category: Snack
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 2 cups (30g)
Calories: 150
Sugar: 10g
Sodium: 120mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg