Description
Treat yourself to a delightful breakfast with these Perfect Cinnamon Roll French Toast Bites! These bite-sized delights combine the warm sweetness of cinnamon and sugar with a crispy exterior and fluffy interior, making them an irresistible choice for brunch or any time you crave something sweet. Quick to prepare in under 30 minutes, they are perfect for busy mornings or festive gatherings. Customize your bites with an array of toppings like fresh berries, whipped cream, or a drizzle of chocolate for a special touch. Easy to share and fun to eat, these cinnamon roll bites are sure to become a family favorite!
Ingredients
Scale
- 4 thick slices of slightly stale white bread
- 2 large eggs
- 1/4 cup milk
- 1/4 cup sugar
- 1/2 teaspoon cinnamon powder
- 3 tablespoons butter
- Maple syrup (for serving)
Instructions
- Cut crusts off bread and slice into 9 even cubes per slice.
- In a medium bowl, whisk together eggs, milk, and salt.
- In a shallow bowl, mix sugar and cinnamon.
- Melt 1.5 tablespoons of butter in a fry pan over medium-high heat.
- Toss half the bread cubes in the egg mixture, then place in the pan. Cook until golden brown (2-3 minutes).
- Coat cooked bites in cinnamon sugar.
- Repeat with remaining bread cubes.
- Serve immediately with maple syrup.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 5 bites
- Calories: 320
- Sugar: 18g
- Sodium: 290mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 120mg