Description
One-Pan Tangy Honey BBQ Chicken Penne is a delightful and easy-to-make dish that brings together the perfect balance of sweet and smoky flavors. This comforting meal features juicy chicken and tender penne pasta, all coated in a rich honey BBQ sauce. Ideal for busy weeknights or gatherings with friends, this one-pan wonder allows you to enjoy a hearty dinner without spending hours in the kitchen. With minimal cleanup required, it’s sure to become a favorite for both kids and adults alike. Serve it directly from the skillet for an enjoyable dining experience and pair it with your choice of sides for a complete meal.
Ingredients
Scale
- 2 tablespoons olive oil
- 2 large boneless, skinless chicken breasts, diced
- Salt and freshly ground black pepper, to taste
- 1 teaspoon smoked paprika
- 2 cups penne pasta (uncooked)
- 1 ½ cups water or chicken broth
- ¾ cup smoky BBQ sauce
- 2 tablespoons honey
- 1 teaspoon garlic powder
- Chopped parsley or green onion (for garnish)
Instructions
- Heat olive oil in a large skillet over medium-high heat until shimmering.
- Add diced chicken; season with salt, pepper, and smoked paprika. Cook until golden brown and cooked through, then remove from skillet.
- Deglaze the pan by adding water or chicken broth while scraping up browned bits.
- Stir in uncooked penne pasta, cover, and simmer for 10–12 minutes until tender.
- Reduce heat and mix in BBQ sauce, honey, and garlic powder until combined.
- Return chicken to the skillet and simmer for an additional 2–3 minutes.
- Garnish with chopped parsley or green onions if desired.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 480
- Sugar: 15g
- Sodium: 750mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 57g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 75mg